Borgo Affinatori cheese selection ₍₇₎

10 ⁰⁰

Vacche Errante's bresaola and pickled vegetables ₍₁₂₎

10 ⁰⁰

Rutabaga, pears and cabbage _(8,12)

12 ⁰⁰

Kaki persimmon, bottarga and cauliflower _(4,12)

14 ⁰⁰

Beef tartare with green nuts and herbs ₍₇₎

12 ⁰⁰

Tuscan style liver paté crouton _(1,4,7,9,12)*

12 ⁰⁰

Homemade ham with garlic's sprouts and mustard mayonnaise _(1,3,5,10)

12 ⁰⁰

Lake fish terrine, pickled vegetables and yellow kiwi _(4,9)

14 ⁰⁰

Tagliolini with black truffle from the Bergamo valleys _(1,3,7)

30 ⁰⁰

Tagliatelle with donkey ragù _(1,3,7,9,12)

16 ⁰⁰

Mixed pasta with potatoes and caciotta cheese _(1,7)

15 ⁰⁰

Risotto with serum and nuts paste _(7,8,12)

15 ⁰⁰

Vapelenentse soup _(1,7,9,12)

14 ⁰⁰

Char with milk, herbs and savory lemon with a side of your choice _(4,7,12)*

22 ⁰⁰

Roasted sheep cheeks with a side of your choice _(9,12)*

20 ⁰⁰

Sheep sirloin steak with a side of your choice *

22 ⁰⁰

Roasted cabbage and Jerusalem antichokes _(9,12)

17 ⁰⁰

Fried antichokes and turnip curd _(5.7)

17 ⁰⁰

Potatoes Boulangére, leeks and Bordeaux sauce _(7,9,12)

20 ⁰⁰

Chocolate, chestnuts cream, almonds and pears _(3,7,8)

7 ⁰⁰

 Caprese cake with coffee foam _(3,7,8)

7 ⁰⁰

Panna cotta, kiwi and must ₍₇₎

7 ⁰⁰